Tuesday, June 26, 2012

Heart Shaped Challah

We thought that the perfect way to execute an original recipe was to also create an original shape.

Start off with 8 balls of dough. 2 of the balls should be slightly smaller.

Roll out the balls as shown below.

Weave the strands in an over under pattern. As it turns out I didn't take enough pictures, but start out with the bigger strands and end with using the 2 smaller strands. When you are done weaving, tuck under all the ends to create a clean shape.


  1. Do you have any photos of heart shaped challah without chocolate in it? I'm looking for an image I can use for a flyer for my Synagogue. Thanks for your help.